Our Menu

Appetizers

  • Quesillo
    $13
    Grilled queso fresco topped with a ceviche shrimp.
  • Mexican Guacamole
    $12
    Guacamole with pico de gallo.
  • Cheese Dip
    $5
    White melted cheese.
  • Cheese Dip with Chorizo
    $13
    Cheese dip sauteed with home-made chorizo.
  • Spinach Dip
    $9
    Spinach sauteed with a creamy cheese sauce.
  • Street Corn
    $5

Tacos and Sopes

  • 2 Supreme Tacos
    $12
    Lettuce, tomatoes, cheese, Mexican Sour Cream and Guacamole.
  • 1 Mexican Taco
    $3
    Home-made corn tortillas, cilantro and onions.
  • 2 Sopes
    $13
    Layer of beans, lettuce, tomatoes, queso fresco, mexican sour cream and avocado.
  • 2 Mahi-Mahi Tacos
    $15
    Fried or grilled mahi-mahi fillet with a chipotle coleslaw.
  • 2 Shirimp Tacos
    $15
    Red cabbage, lettuce, cheese, pico de gallo and avocado.
  • 1 American Taco
    $3
    Flour tortilla, lettuce and cheese.
  • MEAT CHOICES
    **Steak - Pastor - Ground-beef
    Chicken (Grilled or shredded).
  • + $1 MEAT CHOICES
    Lengua - Barbacoa - Chorizo

Kids Menu

  • Nachitos
    $7
    A bed of homemade tortilla chips with choice of meat covered with cheese.
  • Chicken Tenders
    $7
    4 homemade tenders with 100% real chicken served with 1 side.
  • Grilled Cheese
    $7
    Made with white and yellow cheese.
  • Mini quesadilla
    $7
    1 quesadilla with your choice Meat and 1 side.
  • Kids Side
    Rice, Beans, Fries and Sol Salad.

Soups, Salads and Sandwiches

  • Cuckoo Sandwich
    $15
    Grilled chicken breast, melted cheese, pork belly, Grilled Fresno a Creamy Chipotle Sauce, Pico de Gallo, Harvest blend and avocado slices on a brioche bun. Serve with fries.
  • Torta
    $16
    Choice of meat, layer of beans lettuce, tomatoes,avocado, Queso Fresco,Picked jalapenos and grilled onions, served with fries.
  • Keto Salad
    Chicken...$14
    Shrimp...$18
    Salmon**..$20
    Layer of beans, lettuce, tomatoes, queso fresco, mexican sour cream and avocado.
  • Pasta Poblana
    $22
    Linguine pasta mixed with a creamy poblano sauce, with shrimp on top and pork belly bits.
  • Chimichanga Dinner
    Steak or Chicken $16
    Shrimp + $4
    2-8 inch flour tortillas stuffed, cover with cheese sauce and supreme salad on top.
  • Señor Burro
    $18
    12-inch spinach flour tortilla choice of meat, supreme salad inside,topped with cheese dip, jarocha salsa, Mexican sour cream.
  • Flautas
    $16
    4 shredded chicken flautas served on a bed of rice,with a supreme salad on top with avocado.
  • Caldo de Camaron
    $18
    Shrimp Sauteed with onions, fingerling patatoes and celery cooked into a shrimp soup.
  • Sol Salad
    $9
    Harvest blend, lettuce, mango pineapple, papaya, sorted nuts drizzled with agave nectar.
  • Salmon** $20
    Chicken $14
    Shrimp $18
  • Enchilada Dinner
    $16
    3 enchiladas, choice of meat, green or red sauce, topped with lettuce, tomatoes, queso fresco, Mexican sour cream and guacamole.
  • Cuban Salad
    $9
    Harvest blend, green apple, blackberries, blueberries, raspberries, goat cheese, sorted nuts and guava vinaigrette.
  • Salmon** $19
    Chicken $13
    Shrimp $16

Desserts

  • Flan
    $8
    Egg custard with a caramel topping. With a hit of coffee flavors.
  • Cheese Cake
    $8
    Blueberry cheesecake.
  • Churros
    $10
    Mexican Pastry made from deep fried dough and sprinkled with sugar. Served with a ball of ice cream.

Main Dish

  • Mar y Tierra
    $43
    16oz grilled ribeye steak topped with grilled shrimp smothered in a homemade chef sauce.
  • Steak Mexicano**
    $38
    16oz ribeye steak sauteed with onions, tomatoes and fresno peppers.
  • Camarones Locos
    $22
    Sautee shrimp cooked in a hot chipotle garlic pan sauce.
  • Salmon a la Mexicana
    $22
    Grilled Salmon, onions, heirloom tomatoes, spinach, Fresno peppers and honeylike glaze.
  • Especial San Juan
    $38
    16oz grilled ribeye steak topped with grilled broccolini, mushrooms, and mozzarella cheese.
  • Carne Asada**
    $18
    16oz butterfly court ribeye steak served with a Molcajete sauce, grilled green onion and Fresno peppers.
  • Pechugas Locas
    $25
    2 grilled chicken breasts topped with shrimp and spinach and melted cheese.
  • Camarones Panchos
    $22
    Sauteed shrimp in a creamy chipotle sauce.
  • Sides
    -Grilled potatoes -Rice
    -Grilled broccolini -Beans
    -Grilled Mushrooms -Fries
    -Street Corn -Salad

Fajitas
Come with grilled broccolini, bell peppers, mushrooms, onions, and tomatoes. Served with two sides and a supreme slad.

  • Fajitas Locas**
    $47
    Chicken, Ribeye, Shrimp
  • Steak Fajitas
    $43
    Black Angus sterling silver ribeye steak.
  • Shrimp Fajitas
    $35
    Jumbo Shrimp
  • Chicken Fajitas
    $30
    2 grilled chicken breast.
  • *Choice of meat:

    Ground Beef, Shredded Chicken, Grill Chicken, Steak, Pastor or Shrimp + $6
  • Fajita Nachos*
    $18
    Homemade corn tortilla chips, choice of meat and all fajita veggies.
  • Fajita Quesadilla*
    $20
    Tortilla based sandwich choice of meat and all fajita veggies.

Lunch

  • Lunch 1
    $11
    2 Enchiladas or 2 flautas Choice of sauce.Served with side rice or beans and a salad.
  • Lunch 2
    $12
    1 Chimichanga or 1 quesadilla served with a side rice or beans and salad.
  • Lunch 3
    $12
    2 Chalupas choice of meat, layer of beans, lettuce, tomatoes, shredded cheese,Mexican sour cream and avocado.
  • Lunch 4
    $12
    Burrito Supreme: with choice of meat, topped with supreme salad. Served with rice and beans.
  • Lunch 5
    $11
    Taco Salad: Choice of meat, beans, lettuce, tomatoes, queso fresco and Mexican sour cream.
  • Lunch 6
    $12
    Arroz Azteca: Grilled chicken served on a bed of rice topped with cheese dip.
  • Lunch 7
    $16
    Lunch Fajitas: Steak or Grilled chicken, Grilled tomatoes bell peppers, onions and mushrooms. Served with rice, beans and flour tortillas.
  • Lunch 8
    $15
    Arroz Loco: Grilled chicken, steak and shrimps served on a bed of rice and topped with cheese dip.
  • Lunch 9
    $14
    Crazy Nachos: Choice of meat on a bed of homemade corn tortilla chips topped with beans,Pico de gallo, Mozzarella Cheese, lettuce,tomatoes,Queso Fresco, Mexican Sour Cream, topped with Cheese Dip.
  • Lunch 10
    $14
    Chilaquiles: Fries cut up home made corn tortillas cooked in green or red sauce served topped with 2 fried eggs with shredded chicken topped with a salad (lettuce,tomatoes,queso fresco and Mexican sour cream).

Soft Drinks

  • Fountain Drinks
    $2.75
    Coke - Diet Coke - Coke Zero - Fanta - Sprite - Mr. Pibb - Pink Lemonade - Sweet/Unsweetened Tea
  • Mexican Drinks
    $3
    Fanta - Coca Mexicana - Sprite - Jarritos - Coffee
  • Aguas Frescas
    $3.25
    Jamaica (Hibiscus Flower)
    Piña (Pineapple)

Exquisite Taste

Experience the Essence of Mexico: Luxurious Dining Beyond Imagination. Book Your Table to Embark on a Culinary Journey of Unparalleled Flavors and Elegance.

Taste Like No Other

Indulge in a unique sensory experience with our exclusive dishes. Each bite is a blend of rare, exquisite flavors, meticulously crafted to offer a taste that's truly like no other. Prepare to be amazed.

Fresh Ingredients

Savor the difference with every dish at our restaurant. We pride ourselves on using only the freshest, locally-sourced ingredients, ensuring that each meal is not just delicious but also bursting with natural, vibrant flavors.

Special Food Journey

Embark on a culinary adventure with us. Our special food journey is designed to delight and surprise, taking you through a series of exceptional dishes that tell a story of tradition, innovation, and pure culinary passion.

Get In Touch

Reach out to us today for reservations, inquiries, or just to share your thoughts. We're here to provide you with an unforgettable dining experience. Get in touch and become a part of our gourmet journey.